Hotel Universal Port
Hotel Universal Port Vita
PORT DINING ricorico
Port Dining ricorico
Port Dining ricorico is a restaurant based on the concept of treasure hunting and inspired by ships and islands. The entrance features a nautical chart and sparkling constellations, while the golden buffet counter is lined with dishes presented like treasures. True to “Osaka, the City of Food,” enjoy seasonal cuisine that embodies the “joy of eating.”
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A New Entertainment Restaurant
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Family Zone -
Buffet Corner (Image) -
Entrance -
Breakfast Buffet (Image) -
Submarine Room (Private Dining Area) -
Cruiser Room (Private Dining Area) -
Wood Deck Zone
Port Dining ricorico
| Floor | Hotel Universal Port, 2nd Floor |
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| Seating Capacity | Seating Capacity: 342 seats (Wood Deck Zone: 50 seats, Family Zone: 112 seats, Group Zone: 108 seats, Submarine Room: 32 seats, Cruiser Room: 40 seats) All seats are non-smoking |
| Hours | Breakfast: 6:30 AM – 10:00 AM (Last entry at 9:30 AM) Dinner : 5:30 PM – 9:30 PM (Last seating at 9:00 PM) *120-minute time limit *Dinner service will be suspended for the time being starting Monday, November 9, 2026. |
*Lunch is not available at this time.
*Business hours are subject to change without notice.
*Prices are subject to change depending on the season.
*Please note that the restaurants are expected to be crowded one hour before Universal Studios Japan opens.
Breakfast Buffet
Enjoy a full stomach of seasonal dishes with all the fun and excitement of the food capital of Osaka.
You may also choose the breakfast buffet at Vita Dining Solis Gratia on the 3rd floorHotel Universal Port Vita adjacent Hotel Universal Port Vita. Please note that you may use only one of these restaurants once per 1 for breakfast.
(Hours of Operation)
6:30 a.m. – 10:00 a.m. (Last entry at 9:30 a.m.)
Prices:
| Price | Adults (ages 13 and up): 3,300 yen (3,600 yen starting October 2, 2026) Elementary school students (ages 7–12): 1,900 yen (2,100 yen starting October 2, 2026) Preschoolers (ages 4–6): 1,000 yen (1,100 yen starting October 2, 2026) |
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*Breakfast is first come first served, and reservations cannot be made in advance.
*Includes consumption tax and service charge.
*Prices are subject to change depending on the season.
*Elementary school students aged 6 will be charged the elementary school student rate.
Recommended Breakfast Menu
An Energizing Breakfast Buffet
Start your day with a hearty meal to recharge your energy. With our diverse menu, we’ll help both children Adults enjoy a delightful morning.
Fruits and kids menu too!
We also offer a kids’ menu, as well as fruit and bread—perfect for children.
Recharge Your Energy! Stamina Rice Bowl
An appetizing bowl generously topped with savory, pan-seared ginger pork. Eat heartily and start your day off right!
The Joy of Choosing, the Delight of Tasting
Our easy-to-eat rice balls shaped like rice bales are perfect for kids. The savory seasoned nori whets your appetite—they’re so delicious, you’ll find yourself reaching for another one before you know it.
3 Types of Rice Ball Fillings
Enjoy three varieties of toppings: the quintessentially Osaka “Dote-yaki Kinpira,” the refreshing “Salmon Shibazuke,” and the flavorful “Tuna with Red Ginger Mayo.”
Meat Chowder
“Meat Chowder,” a dish born in Osaka, features beef simmered in a soy sauce-based broth. Feel free to add udon noodles to your bowl as you like.
Acai Bowl
Mix and match fruits and granola to create your perfect bowl. This acai bowl is a feast for the eyes and the palate.
Cream Croissant (Plain)
A buttery croissant filled with cream that’s gently sweet and smooth on the palate!
Osaka’s Famous Mixed Juice, Too
A famous Osaka mixed juice that locals simply can’t get enough of. Be sure to give it a try.
Dinner Buffet
Enjoy a wide variety of dishes, including seasonal fairs and lovely desserts lined up like jewels.
(Hours of Operation)
5:30 PM – 9:30 PM (Last entry at 9:00 PM) / 120-minute time limit
Prices:
| Price | Adults (ages 13 and up): 6,000 yen (6,500 yen starting October 1, 2026) Elementary school students (ages 7–12): 3,500 yen Preschoolers (ages 4–6): 1,800 yen |
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*Dinner service at “Port Dining ricorico” will be suspended for the time being starting Monday, November 9, 2026.
Solis Gratia - Vita Dining at Hotel Universal Port Vita adjacent Hotel Universal Port Vita will begin operations on Monday, November 9, 2026.
*Includes consumption tax and service charge.
*Prices are subject to change depending on the season.
*Depending on your arrival time, you may not be able to use the restaurant for 120 minutes.
*Elementary school students aged 6 will be charged the elementary school student rate.
*Online reservations can be made until 3:00 PM Check-in Day.
All-You-Can-Drink Plan
90 min limit This is an all-you-can-drink plan.
Please enjoy the drinks to your heart’s content along with your meal.
Prices:
| Price | Regular Price: 2,700 yen | Special Rate for Guests Who Stay at the Hotel: 2,500 yen |
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Drink Menu:
Sangria / Asahi Super Dry / Whiskey Highball / Lemon Sour / Shochu (Barley, Sweet Potato, Rice) / Gin and Tonic / Moscow Mule / Rum and Coke / Fuzzy Navel / American Lemonade / Kitty / Shandy / Red Eye / Cassis Orange / Cassis Soda / Cassis Oolong Spritzer / Mimosa / Kir / Kir Royale / Sparkling Wine / 2 Types of White Wine / 2 Types of Red Wine
Limited Quantities! Sangria
A refreshing, fruit-forward cocktail made by mixing white wine with a variety of fruits:
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[White Wine]
・Aroma Español Sauvignon Blanc (Spain, Sauvignon Blanc)
A crisp, dry white wine with a refreshing aroma reminiscent of green apples.
・Red Bridge Chardonnay-Viognier (Australia, Chardonnay, Viognier)
A juicy, floral aroma evoking the ripeness of yellow peaches and apples, as well as honeysuckle blossoms. It features a smooth palate characterized by soft fruitiness and well-rounded acidity.
[Red Wines]
・Aroma Español Cabernet Sauvignon (Spain, Cabernet Sauvignon)
A full-bodied wine with flavors of cassis and raspberry, yet well-balanced and easy to drink.
・Red Bridge Shiraz-Viognier (Australia, Shiraz, Viognier)
A fruit-forward wine where the aromas of dark fruits—such as plums and black cherries—harmonize with spicy notes.
*We cannot serve alcohol to anyone who will be driving a vehicle or operating machinery after dining.
*We cannot serve alcohol to anyone under the age of 20.
Fair Information
■ Summer Fair | Thursday, June 4, 2026 – Wednesday, September 9, 2026
Port Dining ricorico is hosting a “Summer Fair.”
We’ve put together a satisfying lineup featuring dishes like “Beef Steak” cooked right in our live kitchen, slow-simmered “Hash Brown Beef,” aromatic “Pork Spareribs,” and spicy “Tandoori Chicken.”
■ Halloween Fair | Thursday, September 10, 2026 – Sunday, November 8, 2026
Port Dining ricorico will be hosting a “Halloween Fair.”
In addition to enjoying the fresh-off-the-grill flavor and the excitement of the live kitchen, the menu features dishes incorporating autumn flavors, Halloween-themed items, and adorable sweets inspired by monsters and ghosts.
Top Dinner Recommendations
Beef Steak
We’ll serve beef steak grilled on a teppan grill and sliced right in front of you.
Hot Dog Bar
Savory, grilled sausages paired with fluffy buns.
Feel free to mix and match your favorite toppings and sauces!♪
*All photos shown are for illustrative purposes only.
*Due to supply conditions, the menu Contentis subject to change.
Executive Chef Hirokazu Iwamura
The menu is full of culinary delights to make you feel the charm of Osaka, the City of Food. The menu is full of entertainment using seasonal ingredients and cooking performances with a real sense of presence. Please enjoy a delicious time filled with smiles, just as at Universal Studios Japan.
Allergy Information
Hotel Universal Port/Hotel Universal Port Vita places the utmost priority on customer safety. Menus do not indicate allergens, and replacement dishes are not available. Please see below for details.
Floor Map
Reservations and Contact by Phone
(Reception Hours: 9:30 AM–8:00 PM)
A written confirmation will be provided upon request.
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